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Cinnamon27™
  • Cinnamon27™
  • Cinnamon27™

Cinnamon27™

42.46
  • Supports Production of Balanced Sugar Levels

Cinnamon27™ can help to support blood sugar level regulation and is suitable for high-risk, pre-diabetics, and diabetics. Cinnamon, by itself, is known to have the potential to more efficiently utilise relevant hormones secreted by the pancreas.

  • Supports Normal Utilisation of Hormones

Cinnamon has been shown in studies to stimulate the relevant hormone receptors and block the enzyme that interrupts them.

  • May Help Those with Type 2 Diabetes

Cinnamon, by itself, may help those with type 2 diabetes more efficiently utilise hormones secreted by the pancreas. More efficient hormone utilisation means more appropriate sugar levels.

  • Features 7 Proven Extracts

Cinnamon27™ contains American Ginseng, Bitter Melon, Chromium, Fenugreek, Gymnema Sylvestre, and Nopal to support blood sugar levels. The ceylon cinnamon found in Cinnamon27™ is “true cinnamon” considered superior to lower-quality cassia cinnamon.

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7 Powerful Ingredients for Healthy Blood Sugar

In Cinnamon27™, we have a full-blend, all-in-one incredible product:

  • Supports Production of Balanced Sugar Levels
  • Supports Normal Utilisation of Hormones
  • May Help Those with Type 2 Diabetes

But instead of just using one effective botanical, Cinnamon27™ provides seven proven ingredients to help regulate blood sugar:

  1. Cinnamon: By itself, cinnamon may help those with type 2 diabetes more efficiently utilise hormones secreted by the pancreas. More efficient hormone utilisation means more appropriate sugar levels. Some of the constituents that make up cinnamon have been shown, in both in vitro and animal studies, to stimulate hormone receptors and block the enzyme that interrupts them.
  2. American Ginseng: Multiple studies show that American Ginseng, among the most popular ginseng extracts, can help to lower blood sugar levels in type 2 diabetics. One study discovered that people with type 2 diabetes who supplemented American Ginseng before or while drinking a high-sugar drink had less of a spike in their blood glucose levels.
  3. Bitter Melon: Also known as bitter gourd, Bitter Melon is used as a vegetable in India and other Asian countries and in some curries. Bitter Melon contains several compounds, including charantin and polypeptide-p, which have a blood glucose-lowering effect. Bitter Melon may increase the cellular uptake of glucose and improve glucose tolerance.
  4. Chromium: Backed by more than 35 human clinical studies, GRAS-affirmed at clinically substantiated doses, and confirmed to have superior absorption, Chromax Chromium helps improve glucose metabolism and insulin resistance, maintain energy and brain function, and support heart and lipid health. A daily dose of Chromax Chromium may also significantly reduce carbohydrate cravings, appetite, and caloric intake and improve body composition.
  5. Fenugreek: Fenugreek seeds are another key ingredient in curries with medicinal benefits. High in soluble fibre, Fenugreek seeds help lower blood sugar by slowing down carbohydrate digestion and absorption. A daily dose of fenugreek given to insulin-dependent (type 1) diabetics may significantly reduce fasting blood glucose levels, improve glucose tolerance, and lower triglyceride levels and LDL/total cholesterol.
  6. Gymnema Sylvestre: Gymnema Sylvestre is a shrub native to India and Africa with a long history of use in Ayurvedic medicine. The leaves of this plant contain gymnemic acids, proven to slow down glucose transport and help lower blood sugar and haemoglobin A1C. Gymnema Sylvestre is also thought to promote healthy pancreatic cell function and may reduce fasting blood sugar and insulin requirements.
  7. Nopal: The stems of nopal, or prickly pear, can be very effective in decreasing blood sugar levels in people with type 2 diabetes. Nopal contains fibre and pectin, which can lower blood glucose by decreasing sugar absorption in the stomach and intestine. Cacti-Nea™ Nopal is a 100-percent organic super-fruit extract tested in 1 published in vivo study and 2 clinical studies. Cacti-Nea™ Nopal’s anti-water retention properties are supported by 87 percent of women.

It’s commonly known as a fragrant spice, but cinnamon works even better to regulate blood sugar when taken at high doses. Cinnamon is a powerful antioxidant: It has an impressively high ORAC (Oxygen Radical Absorbency Capacity) score of 267,536. Supplementing antioxidant-rich cinnamon extract can help reduce risk factors related to heart disease and diabetes, with potential to decrease fasting glucose by up to 23 percent. Cinnamon also regulates blood pressure and can benefit age-related cognitive decline.

Sources:

  1. Arch Intern Med. 2000;160(7):1009-1013.
  2. Chem Biol. 2008 May;15(5):520.
  3. Kaats et al., Current Therapeutics Research 1998.
  4. Docherty et al., Journal of Psychiatric Practice 2005; 11(5):302-14.
  5. Anton et al., Diabetes Technology & Therapeutics 2008; 10(5):405-12.
  6. Eur J Clin Nutr. 44(4):301-6.
  7. J Ethnopharmacol. 30(3):281-94.
  8. Fitoterapia 200;72(3):288-90.
  9. ** Human clinical : open intra-individual study on 15 women with water-retention troubles, with a daily dose of Cacti-Nea™ of 2g, during one week (2010).
  10. Journal of the American College of Nutrition, 2009 28: 16-21.
  11. Diabetic Medicine, 27: 1159–1167. doi:10.1111/j.1464-5491.2010.03079.x.
  12. PLoS ONE 6(1): e16564. https://doi.org/10.1371/journal.pone.0016564.
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